Artisan pastry shop
since 1968
At Pasticceria Silvana, pastry making is an art we cultivate every day with passion and dedication. Our desserts are born from hand-me-down recipes, leavened with care, filled by hand, and decorated with style. The aroma that wafts from our workshop is a testament to a work crafted with love and precision.
Freshness and Quality
guaranteed every day
Freshness is essential. All products are made daily in our open-view laboratory to ensure a superior tasting experience. Customers know they'll find freshly baked desserts, never frozen, and always prepared with select ingredients: fresh eggs, real cream, high-quality butter, pure chocolate, and seasonal fruit.
Freshness and Quality
guaranteed every day
Freshness is essential. All products are made daily in our open-view laboratory to ensure a superior tasting experience. Customers know they'll find freshly baked desserts, never frozen, and always prepared with select ingredients: fresh eggs, real cream, high-quality butter, pure chocolate, and seasonal fruit.
